Bakery and patisserie

Glizz

Features::

Direct application coating with an easy handling texture. It provides an excellent gloss with a mirror effect in all cakes and other food preparations.

Ideal for cakes, mousses, patisserie and frozen products.

Flavors:

Caramel, Cherry, Chocolate, Red Fruits, Yellow Fruits, Lemon, Mandarin, Blueberry, Vanilla, Grape.

Presentations:

  • Valve Bag x 500 g – Box for 48 Units.
  • Valve Bag x 1 Kg – Box for 25 Units.
  • Bucket x 2.5 Kg.
  • Bucket x 4 kg.
  • Drum x 20 Kg.

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