Bakery and patisserie



Liquid emulsion produced with natural extracts, essential oils among other ingredients, helping to enhance flavor and aroma on all kinds of baking goods, patisserie and food industry in general.

Features and Benefits:

  • Great resistance to high baking temperatures.
  • Longer preservation of the taste and aroma after the baking process.
  • 36 different flavors, mixable with other flavors.
  • Better performance due to its concentration.
  • 2 years of shelf life.


Butter, Black Vanilla, Caramel Spread, Coconut, White Vanilla, Cheese, Margarine, Pineapple, Banana, Orange, Caramel Vanilla, Rum Raisin, Condensed Milk, Fennel, Cinnamon, Cake, Wine, Lemon, Strawberry, Coffee, ChocEssencesolate, Passion Fruit, Kola, Blackberry, Bubble Gum, Almond, Panettone, Peach, Grape, Cherry, Tres Leches Cake, Nutmeg, Cream, Whisky Cream, Milk, Macerated Fruit.


  • Pet x 2.028 oz – Box for 10 Units.
  • Pet x 16.907 oz – Box for 24 Units.
  • Carafe x 176.4605 oz – Box for 4 Units.
  • Drum x 882.84 oz.


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