Transparent coat made from sugar and high quality gelling agents. Available in a wide range of colors and flavors. Ideal to preserve the freshness when drizzled on fruits.
Features:
Vivid and Brights color.
Fruit flavors.
Stable at extreme temperatures.
Excellent viscosity.
Stable under extreme temperature conditions. (Hot and Cold).
Can be softened with water up to 30%.
Protect the fruit from oxidation and / or dry, always retaining its fresh appearance.
Bakeable to 170 ° C.
Flavors:
Caramel Spread, Lemon, Chocolate, Strawberry, Kiwi, Passion Fruit, Pineapple, Neutral, Soursop, Blackberry, Peach, Pink Bubble Gum, Sky Blue Bubble Gum and Red Fruits.